
PUMPKIN
Mix for pumpkin baked goods
Mix formulated for the production of bread and other baked goods, both sweet and savory, with pumpkin.
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Complete mixes
French Baguette Mix
Complete mix with natural yeast for the production of baguettes with high and regular development, with a fine and crispy crust.
Bread mix with natural dried yeast for the production of the typical French bread, Baguette. Ideal for both artisanal productions and machinability. It delivers excellent and uniform volume, unique flavour, soft crumb, thin and crunchy crust, and long-lasting freshness.

Mix for pumpkin baked goods
Mix formulated for the production of bread and other baked goods, both sweet and savory, with pumpkin.
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Mix for Hamburger Buns and Soft Breads
Mix for hamburger and hot dog buns and other soft breads, with a delicate taste and a crumb that does not crumble.
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Crackers and Breadstick Bakery Mix
Preparation for tasty, crispy and colourful crackers, breadsticks and snacks. Ideal for extensible and machinable doughs.
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