PAN SOIA 50
Concentrated Soy Bakery Mix
Mix with soy flour and toasted soy grits for tasty snacks, sandwich bread, and large-volume buns with a golden crust.
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Concentrated mixes
TARALLI AI MULTICEREALI 50
Concentrated Mix for Multigrain Apulian Taralli
Concentrated mix containing 6 grains, seeds and wheat germ. Rich in fiber, ideal for the production of classic Apulian taralli.
Description
A concentrated mix of 6 grains - oat, rye, wheat, spelt, barley and millet - enriched with sesame seeds, flax seeds, poppy seeds and wheat germ. Ideal for the production of the typical Apulian taralli, but also suitable for crackers and breadsticks with numerous nutritional benefits.
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Concentrated mix for Arabic oat bread.
Pita bread mix with oats, tasty, digestible, and aromatic.
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CEREALI ANTICHI 50
Concentrated Bread Mix Containing 3 Varieties of Spelt and Rye
Concentrated mix for the production of bread made with ancient grains, containing three varieties of spelt and whole rye flour.
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