BISCUIT CHOC
Complete Mix for the Preparation of Chocolate Sponge Cake
Pastry mix specially formulated for the production of chocolate Sponge Cake, ideal also for Swiss Roll, Torta Margherita, and Sachertorte.
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Mixes
Crêpe mix
Easy-to-use preparation for perfect sweet and savory crepes.
A complete mix, quick and easy to use, for the production of crepes just by adding water. It ensures a uniform texture, perfect crepes for sweet and savoury culinary preparations.
Complete Mix for the Preparation of Chocolate Sponge Cake
Pastry mix specially formulated for the production of chocolate Sponge Cake, ideal also for Swiss Roll, Torta Margherita, and Sachertorte.
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Panettone and Colomba Mix
Mix for the production of Italian sweet leavened pastries - Panettone, Pandoro, and Colomba - for guaranteed large alveolation, extreme softness and authentic taste.
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Sponge cake mix
Mix for sponge cake bases, rolls, and margherita cake. An easy-to-use preparation for an exceptionally soft finished product.
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