5 CEREALI
5-Grain Bakery Mix With Seeds
5-grain mix enriched with seeds, suitable for the production of flavourful, fragrant, and crunchy rustic baked goods.
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Complete mixes
Perfectly balanced mixes to support bakery professionals always with the best solutions
Complete mixes for bakery, produced with carefully selected ingredients in order to enable professional bakers to realize excellent baked goods in terms of nutritional values, taste and profitability.
7 CEREALI
7-Grain Bread Mix With Seeds
Bakery mix for the production of special multigrain bread with seeds. Rustic texture, rich crumb and distinctive aroma.
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CEREAL DARK
Complete mix for the production of dark multi-grain bread.
Mix for the preparation of dark bread and other baked goods, enriched with 6 grains, flakes and seeds.
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PAN CEREALI
Complete Mix for Multigrain Dark Bread With Seeds
Multigrain mix with seeds, rich in fiber, protein, and minerals for rustic bread and rolls with a dark crumb.
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PANE NERO
7-Grain Dark Bread Mix
Dark 7-grain bread mix with rye sourdough and seeds. Dark crumb, intense taste, prolonged freshness, source of fiber and minerals.
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PANE ANTICO®
Bread Mix Rich in Fiber and Wheat Germ
Bakery mix for large and medium bread loaves, with dark crumb, large alveolation and intense toasted aroma.
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PANE ARABO
Pita Bread Mix
Bread mix with sourdough, for a light, soft, and digestible pita bread, with the taste of the authentic original recipe.
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PAN SEGALE
Rye Bread Mix
Rye bread mix with rye sourdough, rich in fiber and minerals. It delivers excellent volume, intense colour, prolonged freshness.
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PAN FARRO
Spelt Bread Mix
Complete mix for the production of spelt bread, with a rustic taste, and a distinctive aroma.
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PAN AVENA
Oat Baking Mix
Complete mix for the preparation of sweet and savory baked goods with oat, tasty complement to a balanced diet
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PAN SOIA
Soy Bakery Mix
Mix with flour and toasted soy grits for the production of soy bread and other baked goods, a source of plant-based protein.
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SARACENO
Buckwheat Bread and Confectionery Mix
Mix for bread and other baked goods with buckwheat and sesame seeds. Versatile mix rich in vitamins, fiber, and minerals.
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MAIS PAN
Corn Bakery Mix
Clean label bakery mix with corn and sourdough for tasty, light, and colorful baked goods.
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PAN SOLE
Corn and Sunflower Seeds Bakery Mix
Clean Label mix for baked goods with corn and sunflower seeds. A guarantee for stability and volume.
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PAN ZUCCA
Pumpkin Bread Mix
Mix for bread and other baked goods with pumpkin. Colored, flavourful, and with many nutritional benefits.
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PUMPKIN
Mix for pumpkin baked goods
Mix formulated for the production of bread and other baked goods, both sweet and savory, with pumpkin.
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QUINOA BREADY
Quinoa Bakery Mix
Mix for the production of bread, bread rolls and savoury snacks with quinoa, an excellent natural source of minerals and antioxidants.
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MIX CANAPA
Hemp Baking Mix
Mix for sweet and savory baked goods with hemp. A sophisticated bread mix, for a healthy and balanced diet.
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PAN CURCUMA
Turmeric Bakery Mix
Mix for baked goods with turmeric, colourful spice with an intense aroma, and healthy properties.
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CURCUMA & ZENZERO
Turmeric & Ginger Bakery Mix
Mix for bread and baked goods with turmeric and ginger, sesame and poppy seeds, with antioxidant, and depurative properties.
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BAGUETTE
French Baguette Mix
Complete mix with natural yeast for the production of baguettes with high and regular development, with a fine and crispy crust.
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CIABATTA
Italian Ciabatta Mix
Mix for the production of ciabatta bread with excellent volume, soft and alveolate crumb, thin and crispy crust.
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PUGLIESE
Durum Wheat Bread Mix
Mix for Apulian bread made with remilled durum wheat semolina and sourdough, for a bread with an elastic crumb and long-lasting freshness.
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PAN HAMBURGER
Mix for Hamburger Buns and Soft Breads
Mix for hamburger and hot dog buns and other soft breads, with a delicate taste and a crumb that does not crumble.
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CRACKERS
Crackers and Breadstick Bakery Mix
Preparation for tasty, crispy and colourful crackers, breadsticks and snacks. Ideal for extensible and machinable doughs.
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FOCACCIA PUGLIESE
Apulian Focaccia Mix
Mix with dehydrated potatoes and durum wheat sourdough for the preparation of a light, soft, and delicious focaccia.
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