PANCAKE
Pancake Mix
Versatile blend, ideal for pancakes, waffles and gaufres, for voluminous and tasty finished products.
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Mixes
FLORYMIX
Mix for florentines and brittles
A semi-finished product containing no hydrogenated fats, for making fiorentine biscuits and crunchy treats.
Description
Mix without hydrogenated fats that allows quick and easy preparation of florentines, brittle, and crunchy pastry decorations. It ensures a glossy, uniform final result with a pleasant crisp bite.
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Mix for almond glaze with amaretto flavor for colomba, veneziana, panfrutti, and mandorlati.
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BISCUIT
Sponge cake mix
Mix for sponge cake bases, rolls, and margherita cake. An easy-to-use preparation for an exceptionally soft finished product.
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